ST. ANDREWS, Scotland – There are a lot of things one can learn spending the day – and the evening – in this ancient seaside village.
Three of the four seasons can come for a visit. Hearing the sounds of golf spikes hitting concrete throughout the city puts a smile on your face. If you can’t find a suitable pub or restaurant, you’re in the wrong city.
And the Old Course in the middle of the Auld Grey Toun is a never-ending puzzle that has stood the test of time and continues to baffle the best players in the world. This week in the 150th Open Championship is just the latest example proving that.
Here are some things to consider heading into Sunday’s final round in the chase for the Claret Jug.
BRITISH OPEN: Scores